Recipe of Super Quick Homemade Salsa de ajo (Colombian garlic sauce)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, salsa de ajo (colombian garlic sauce). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Salsa de ajo (Colombian garlic sauce) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Salsa de ajo (Colombian garlic sauce) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have salsa de ajo (colombian garlic sauce) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salsa de ajo (Colombian garlic sauce):

1. Make ready 1 Cup Mayonnaise
2. Get 1/4 cup fresh cilantro leaves
3. Prepare 1 Tablespoon lime juice
4. Take 1/8 teaspoon salt (to taste)
5. Take 4-5 cloves garlic, minced

Instructions to make Salsa de ajo (Colombian garlic sauce):

1. Mix all ingredients together in a high sided container.
2. Mix well with immersion blender, until all cilantro leaves look like little green specks in the sauce.
3. That's All! This sauce is delicious and addictive. In Colombia and Venezuela it is served on arepas, patacones, sandwiches, papas rellenas and everything else imaginable!

So that is going to wrap this up with this special food salsa de ajo (colombian garlic sauce) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!