Easiest Way to Make Jamie Oliver Instant Pot Beef Stew

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Pot Beef Stew is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Instant Pot Beef Stew is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have instant pot beef stew using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Beef Stew:

1. Take Beef Stew meat, 1-2" chunks
2. Prepare flour
3. Make ready Extra virgin Olive oil
4. Take pepper
5. Make ready McCormick Beef Stew seasoning
6. Get Water
7. Make ready beef broth
8. Get baby carrots, 16oz bag
9. Make ready onion, large diced
10. Get large celery rib, diced
11. Take garlic, minced
12. Get medium baby red potatoes, 1 1/2 lbs
13. Take sliced mushrooms
14. Prepare fresh parsley

Steps to make Instant Pot Beef Stew:

1. Toss beef with flour.
2. Press sauté button, put Olive oil in pot, brown beef on all sides.
3. Press cancel button. Add stew seasoning packet and water.
4. Add remaining ingredients except for the parsley.
5. Place lid on pot, and vent to seal.
6. Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
7. When pot beeps at finish, allow to natural release until the pin drops.
8. Top with fresh parsley, Serve with fresh bread. Enjoy!

So that’s going to wrap this up with this special food instant pot beef stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!