Easiest Way to Make Ultimate Creamy Corn & Potato Potage (still healthy and light)

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, creamy corn & potato potage (still healthy and light). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Creamy Corn & Potato Potage (still healthy and light) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Creamy Corn & Potato Potage (still healthy and light) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have creamy corn & potato potage (still healthy and light) using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Creamy Corn & Potato Potage (still healthy and light):

1. Prepare onions
2. Prepare potatoes
3. Take frozen corn
4. Get Whole Nutmeg freshly ground
5. Take thyme
6. Prepare salt
7. Make ready Pepper (optional)
8. Make ready milk

Instructions to make Creamy Corn & Potato Potage (still healthy and light):

1. Cut onion and sauté with olive oil in a big pot until lightly caramelized (this makes the taste much sweeter)
3. Cut potatoes and add in pot. Sauté for few minutes
4. Add frozen corn and sauté
5. Add water to till 1/2 inch above ingredients
6. Add salt and nutmeg then boil till potatoes are cooked
7. Add milk
8. Move to blender/vitamix till smooth
9. Adjust the taste with water, milk, cream, salt as you like.
10. Enjoy!!!

So that is going to wrap it up with this special food creamy corn & potato potage (still healthy and light) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!