Steps to Make Perfect Egyptian Spinach beef stew

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, egyptian spinach beef stew. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egyptian Spinach beef stew is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Egyptian Spinach beef stew is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook egyptian spinach beef stew using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian Spinach beef stew:

1. Take Spinach
2. Take Tomato juice
3. Get Beef
4. Prepare Onions
5. Take Chana Dal
6. Prepare Garlic
7. Make ready Coriander
8. Get Salt
9. Make ready Pepper

Instructions to make Egyptian Spinach beef stew:

1. Fry the beef cubes with onions
2. Add tomato juice and Chana Dal
3. Leave it to cook for 45 minutes. Then add spinach, salt and pepper
4. In anothet pot. Fry some garlic then add coriander and then add it to the stew

So that is going to wrap this up for this exceptional food egyptian spinach beef stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!