Step-by-Step Guide to Make Perfect Baked Scallops

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked scallops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Scallops is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Baked Scallops is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked scallops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Scallops:

1. Make ready 6-8 cloves Garlic
2. Make ready 1/4 cup Butter
3. Take 1/4 cup butter
4. Prepare 1/8 cup flour
5. Prepare 2 cups milk
6. Get 1 teaspoon salt
7. Get 1 cup grated eden cheese
8. Take 20-25 pcs small and medium scallops

Instructions to make Baked Scallops:

1. Melt butter and saute garlic set aside
2. Make bechamel sauce. Melt butter and mix flour gradually to butter to create a roux. Slowly add the milk to the roux. Then gradually add the remaining milk. Season with salt.
3. Arrange scallops on the baking pan. Pour garlic butter then bechamel sauce and top it with grated cheese.
4. Bake at 350 F for 20 minutes. Until cheese starts to melt and top turns brownish and bubbly. Do not overcook it will toughen the scallop meat.
5. Garnish with chopped parsley

So that is going to wrap this up with this exceptional food baked scallops recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!