Steps to Make Jamie Oliver Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I’ve loved my whole life.

Cinnamon Sugar Tortilla Chips are an easy sweet treat! Flour tortillas covered in melted butter and cinnamon sugar then baked until golden brown and crispy. These Cinnamon Tortilla Chips are the perfect sweet treat for scooping up fresh Fruit Salsa all summer long. Apple Pie Salsa With Cinnamon Sugar Tortilla Chips -.

To begin with this recipe, we must prepare a few components. You can cook dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. Prepare 5-6 tortillas, cut into "chips"
2. Take 1/4 cup butter, melted
3. Take 1/4 cup sugar
4. Make ready 1 tbsp cinnamon
5. Get Caramel
6. Prepare 3/4 cup butter
7. Prepare 2 cups brown sugar
8. Prepare 2/3 cup cream
9. Take 1 apple, diced very small (minced)
10. Take 1/2 tsp salt

A great way to use that apple picking bounty! Celebrate Cinco De Mayo with Apple Pie Salsa and Cinnamon Sugar Tortilla Chips. This dessert is a nod to the Mexican-American fusion we see on Cinco De Mayo. It combines a dip that's as The butter and brown sugar melt into a caramel sauce while cinnamon and nutmeg add a spicy kick.

Steps to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":

1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
5. Note: the caramel will look loose at first, but when it cools it will be thick

This dessert is a nod to the Mexican-American fusion we see on Cinco De Mayo. It combines a dip that's as The butter and brown sugar melt into a caramel sauce while cinnamon and nutmeg add a spicy kick. The BEST fresh fruit salsa with homemade cinnamon sugar tortilla chips! So I've been slowly updating a few of my favorite recipes on this site and next up is this fruit salsa with cinnamon tortilla chips. This was one of the first recipes that I posted on Divas Can.

So that’s going to wrap it up with this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!