Steps to Make Award-winning Keto Creamy Egg Salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, keto creamy egg salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Keto Creamy Egg Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Keto Creamy Egg Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have keto creamy egg salad using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Keto Creamy Egg Salad:

1. Make ready Egg (200g)
2. Take baby cucumber Cucumber (300g)
3. Get large Pickles (135g)
4. Get Dijon Mustard (5g)
5. Take chopped Celery (100g)
6. Take medium stalk Green Onion (30g)
7. Make ready Mayonnaise (59g)
8. Get optional - to taste Salt (0g)
9. Take optional - to taste Black Pepper (0g)
10. Prepare optional - 1/8 tsp Cayenne Pepper (0g)
11. Take optional - 1 tbsp Dill (1g)
12. Get optional - 1 TBSP chopped jalepeno
13. Prepare optional - 2 TBSP chopped red cabbage

Instructions to make Keto Creamy Egg Salad:

1. Place egg in a pot and cover completely with cold water. - Bring water to a boil. - Cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. - Remove from hot water, and cool. - Peel egg and chop into bite size pieces and cube cucumber. Slice pickles, green onions and celery. Transfer all into a serving bowl. - Mix in mayonnaise, dill and dijon mustard until well coated. - Season with salt, pepper and cayenne pepper. - Refrigerate for 30 minutes.

So that’s going to wrap this up for this exceptional food keto creamy egg salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!