Steps to Make Homemade Breakfast Potatoes and Ham

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast potatoes and ham. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Breakfast Potatoes and Ham is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Breakfast Potatoes and Ham is something which I’ve loved my whole life. They’re nice and they look fantastic.

Melt a stick of butter in a small bowl, and pour evenly over the potatoes. Sprinkle the potatoes with salt and pepper. Use a spoon to gently toss it all together, spread so that it's even. Pour the potato mixture into the prepared baking dish.

To begin with this particular recipe, we must first prepare a few components. You can cook breakfast potatoes and ham using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Breakfast Potatoes and Ham:

1. Take 5 large red potatoes
2. Prepare 1/2 pound smoked ham
3. Prepare 1/2 medium onion diced finely
4. Make ready to taste salt
5. Make ready 1/2 teaspoon granulated garlic powder
6. Prepare 2 tablespoons extra Virgin olive oil
7. Get 1/2 teaspoon ground black pepper

Then add the butter and diced onion. Melt the butter in a large skillet over medium heat. When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time.

Steps to make Breakfast Potatoes and Ham:

1. Wash and dice the potatoes and dice the onion
2. Heat the oil and add the potatoes and onions. Sauté for 5 minutes
3. Chop the ham.
4. Add the ham to the potatoes and continue to sauté. Add spices.
5. Stir in and cover letting simmer covered for 8 minutes till the potatoes are fork tender.
6. This should be done by now.
7. Serve I hope you enjoy!!

When the butter has melted and has stopped foaming, add the diced potatoes, onions, bell pepper, and ham. The Best Breakfast Casserole is a thick and creamy egg base with shredded potatoes, chunks of ham and flavorful cheese blends that bakes up in no time. Make ahead or enjoy the morning of during the holidays! Breakfast for the holidays is a favorite for us! Roasted potatoes with ham, onion, and seasonings make a fabulous one-dish, everyday meal.

So that is going to wrap it up with this special food breakfast potatoes and ham recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!