Step-by-Step Guide to Prepare Award-winning Cinnamon Rolls

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Cinnamon Rolls is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cinnamon Rolls is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon rolls using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls:

1. Make ready (A) the dough
2. Make ready 1 cup milk
3. Take 1/4 cup sugar
4. Prepare 4 tbsp melted butter
5. Prepare 1 1/2 tsp instant yeast
6. Prepare 2 1/2 cups flour
7. Get 1 tsp baking powder
8. Make ready 1 tsp salt
9. Get 1 tsp cinnamon powder
10. Make ready (B) the filling
11. Get 1 cup sugar
12. Take 2 tbsp cinnamon powder
13. Prepare 8 tbsp melted butter
14. Make ready 1/2 cup chopped pecans
15. Prepare (C) the icing
16. Take 100 g cream cheese
17. Get 1 cup powdered sugar
18. Make ready 1 tsp vanilla extract
19. Take 2 tbsp melted butter
20. Take 2 tbsp milk

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Instructions to make Cinnamon Rolls:

1. To make the dough: add sugar, melted butter and yeast to your lukewarm milk. Allow to sit for 15 minutes somewhere warm.
2. You should be able to see the yeast starting to activate at the surface. Add 2 cups of flour and combine well. Allow to rest somewhere warm for 1 hour.
3. The dough should have doubled in size. Add the remaining 1/2 cup of flour, the salt, the baking powder and the cinnamon powder.
4. Knead with hands for 5 minutes until smooth. spread into a rectangular shape.
5. Mix the ingredients of the filling and spread evenly over the dough. Roll up, making sure to maintain even thickness. Cut evenly into 6-8 portions.
6. Place into buttered pan. coat with melted butter to give them a golden colour.
7. Preheat oven to 180°C then bake the cinnamon rolls for 30-40 minutes.
8. Mix the icing ingredients and coat the rolls after they have cooled for at least 15 minutes. enjoy.

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So that’s going to wrap it up with this special food cinnamon rolls recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!