Simple Way to Make Award-winning Creamy Green Chile Rice w/ Goat Cheese

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, creamy green chile rice w/ goat cheese. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Green Chile Rice w/ Goat Cheese is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Green Chile Rice w/ Goat Cheese is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook creamy green chile rice w/ goat cheese using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Green Chile Rice w/ Goat Cheese:

1. Get 2 C rice
2. Prepare 28 oz green enchilada sauce
3. Make ready 8 oz chicken stock
4. Prepare 8 oz diced green chiles
5. Get 4 oz goat cheese log
6. Get 1/2 stick butter
7. Make ready 1 T ground coriander
8. Take 1 C milk
9. Prepare 1/2 bundle cilantro; chiffonade
10. Get 1 large pinch kosher salt

Instructions to make Creamy Green Chile Rice w/ Goat Cheese:

1. Heat enchilada sauce and chicken stock in a saucepot.
2. Melt butter in a different stock pot.
3. Add rice when butter melts. Stir to coat each grain of rice. Add coriander and salt. Cook for 1 minute or until grains begin to separate.
4. Add stock and sauce. Stir. Bring to a simmer. Cover. Let simmer on low heat for 15 minutes. Remove from heat. Let steam for 5 minutes. Do not remove the lid.
5. Heat milk to a simmer. Add rice to the milk while stirring.
6. Add diced green chiles and cilantro. Stir.
7. Garnish with goat cheese.
8. Variations; Avocado, yellow onion, creamed pearl onions, lime zest, ancho chile, coconut milk, chipotle, jalapeno, serrano, poblano, chimichurri, chickpeas, bell pepper, garlic, cayenne, corn, cumin, curry, lemon, mint, red onion, blood orange, parsley, olive oil, mango, orange zest, pumpkin, scallions, butternut squash, tomatillos, sweet potato, tamarind, white wine vinegar, sesame seeds, zucchini, almond, peanut, walnut,

So that is going to wrap this up with this special food creamy green chile rice w/ goat cheese recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!