Recipe of Homemade Coconut Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, coconut rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Coconut Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Rice:

1. Prepare big bowl rice
2. Prepare Cauliflower,carrot, french beans, green peas, cashews 2 tspoons
3. Get Green chillies
4. Prepare whole coconut
5. Make ready Bay leaf, black pepper and cinnamon
6. Make ready Salt
7. Take Curry
8. Prepare Cumin seeds
9. Take Vegetable stock
10. Prepare Oil tspoons

Instructions to make Coconut Rice:

1. Grate coconut and squeeze first and second extract
2. Soak rice for ten minutes in water, cut all vegetable and boil, strain and keep stock aside
3. Now take a pan add two tspoons of oil or you can use ghee or butter also.put curry leaves, cumin seeds and saute add cashews fry till golden brown.add vegetables and mix well
4. Add rice and saute here add second extract to rice and mix well, add salt then add vegetable stock mix well add first extract of coconut milk gently mix well and cook on medium heat.serve with pickle or any curry. tastes really good.no extra masala required. Yummy 😋

So that’s going to wrap this up with this special food coconut rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!