Recipe of Award-winning Beautifuldesign's Jumbo Shrimp Stuffed Shells

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beautifuldesign's jumbo shrimp stuffed shells. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Beautifuldesign's Jumbo Shrimp Stuffed Shells is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Beautifuldesign's Jumbo Shrimp Stuffed Shells is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have beautifuldesign's jumbo shrimp stuffed shells using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:

1. Get Jumbo pasta shells (about 8-10 shells)
2. Take 2 lbs Shrimp (peeled & deveined)
3. Make ready 3 T Butter
4. Take Creole Seasoning (to taste)
5. Make ready Alfredo Sauce (I doubled the recipe) (see recipe)
6. Make ready 3 cups shredded cheese
7. Get Baking pan
8. Get Non-stick cooking spray

Instructions to make Beautifuldesign's Jumbo Shrimp Stuffed Shells:

1. Prepare pasta according to package. Rinse and let cool until you can safely handle them without getting burned.
2. Prepare alfredo sauce. Preheat oven to 350 degrees
3. Melt butter on medium heat then add creole seasoning once melted. Toss shrimp in butter mixture & saute for 3-5 minutes or until its just about done. Remove from heat then add about 1/2 cup of shredded cheese and enough of the alfredo sauce to coat the shrimp. Use more or less if you'd like.
4. Spray baking pan then add enough alfredo sauce to coat the bottom of the pan. Arrange pasta shells in baking pan. Add shredded cheese in each shell then add the shrimp mixture and top with alfredo sauce and cheese.
5. Bake 30-45 minutes & enjoy

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