Steps to Make Homemade Turkey and brown rice taco filling

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, turkey and brown rice taco filling. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Turkey and brown rice taco filling is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Turkey and brown rice taco filling is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook turkey and brown rice taco filling using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Turkey and brown rice taco filling:

1. Make ready 1 lb ground turkey
2. Make ready 1 cup brown rice, prepared according to package directions
3. Get 1 small onion diced
4. Prepare 1 small green bell pepper diced
5. Make ready 1/4 cup diced pickled jalepenos
6. Prepare 1/2 cup jarred chunky salsa. your favorite
7. Take 1 pepper and adobo seasoning to taste

Steps to make Turkey and brown rice taco filling:

1. In a non stick skillet, saute the onion, peppers,and jalepenos until softened. Add ground turkey and cook until no longer pink crumbling it as it cooks.
2. Once its browned, add pepper and adobo. i added about 1/2 teaspoon for each. stir in the seasonings well and add the salsa and brown rice. stir until combined and let it cook until the pan looks somewhat dry. remove from heat and serve as a taco, burrito, enchilada, or tostada filling. i have also used this as a filling for lettuce wraps. servewith cheese, sour cream, extra salsa and hot sauce. Enjoy

So that’s going to wrap this up for this special food turkey and brown rice taco filling recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!