Steps to Make Perfect Paella

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, paella. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Paella is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Paella is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have paella using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paella:

1. Get 100 grams fresh mussels
2. Get 70 grams peas
3. Take 70 grams green beans, cut into short lengths
4. Prepare 5 tbsp olive oil
5. Prepare 250 grams boneless chicken breast, cut into chunks
6. Take 150 grams king prawns, peeled and deveined
7. Take 1 large spanish onion
8. Take 4 large cloves of garlic
9. Make ready 2 medium tomatoes, chopped
10. Take 1 handful of fresh parsley
11. Get 800 ml chicken stock
12. Get 1 pinch of saffron threads
13. Take 350 grams paella rice
14. Make ready 200 grams chorizo, sliced
15. Prepare 10 green stuffed olives, sliced
16. Take 1 smoked paprika
17. Get 1 salt and pepper to taste
18. Prepare 1 red pepper, sliced
19. Take 80 grams squid, cut into rings

Steps to make Paella:

1. Soak the saffron in 3 tablespoons of hot water. Then heat the wine in a pan and add the mussels. Cover with a lid and cook until open.
2. Heat half the oil in a paella pan or large frying pan. Season the chicken with salt and paprika, and fry until starting to brown. Add the king prawns and fry until pink.
3. Remove from the pan then add the onions and garlic and fry until the onions soften and brown. Then add the red pepper, tomatoes and parsley and cook for 3 mins.
4. Stir in the stock, saffron liquid and the liquid the mussels were cooked in. Season with salt and pepper and bring to the boil. Stir in the rice, chicken, prawns, squid, chorizo, beans and peas.
5. If using an oven, preheat to 180°C, then add the paella. Cook for 15 minutes. If using the hob, cook over a medium hear for about 10 mins, stirring occadionally. Add the olives and mussels and cook for another 10 minutes. When done, serve straight from the pan and enjoy!

So that is going to wrap it up with this special food paella recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!