Simple Way to Make Gordon Ramsay Cheesy Squash Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy squash casserole. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Squash Casserole is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cheesy Squash Casserole is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook cheesy squash casserole using 8 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Cheesy Squash Casserole:

1. Make ready 1 tablespoon vegetable oil
2. Take 6 medium yellow squash, thinly sliced and cubed
3. Get 1 large Vidalia onion, thinly sliced
4. Prepare 2 large tomatoes, sliced and cubed
5. Get 1 tablespoon butter
6. Get 1/2 cup Parmesan cheese, grated
7. Make ready 1/2 cup sour cream
8. Prepare 1/2 bag Cheez-it crackers, crushed medium to fine

Instructions to make Cheesy Squash Casserole:

1. Preheat the oven to 350 degrees. Grease a 2 quart casserole dish. Heat the oil in a large skillet over medium heat. Saute the squash, tomatoes, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream. Add salt and pepper, to taste. Place in the prepared casserole dish and sprinkle the cracker crumbs evenly over the top. Bake for 20 minutes or until the top is golden and bubbly.

So that’s going to wrap it up with this special food cheesy squash casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!