23/10/2020 06:49

Simple Way to Prepare Homemade Creamy Black Lentil Curry

by Melvin Harper

Creamy Black Lentil Curry
Creamy Black Lentil Curry

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy black lentil curry. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Black Lentil Curry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Creamy Black Lentil Curry is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have creamy black lentil curry using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Black Lentil Curry:
  1. Prepare black lentils
  2. Make ready vegetable oil
  3. Take ground cumin
  4. Take chopped onion
  5. Take green chili
  6. Make ready fresh ginger diced
  7. Take milk or cream
  8. Take turmeric powder
  9. Get chili powder
  10. Take kosher salt or to taste
  11. Get butter
  12. Make ready lemon juice
  13. Take garlic chopped
  14. Get cilantro handful (garnish)
  15. Make ready beans (optional)
  16. Take cayenne pepper (optional)
Instructions to make Creamy Black Lentil Curry:
  1. Rinse black lentils, add lentils, 4 cups water and 1 tablespoon oil to pressure cooker. Pressure cook 20 minutes, allow to cool down naturally. Or in a large pot bring lentils and water to boil, add 1 extra cup water, cook medium low for 45 minutes until done.
  2. Heat 2 tablespoons of oil in a large pot. When it is hot, add cumin, stir, after about 30 seconds, add onion and green chili. Cook until onion is translucent.
  3. Add ginger and garlic, stir, cook for about 1 minute.
  4. Add the cooked lentils, beans, 2 cups water, milk (soy or almond milk can be used), turmeric, salt and chili powder, cayenne. Stir to combine.
  5. Let cook on medium heat, STIRRING FREQUENTLY. 15-20 minutes until it thickens.
  6. Turn off heat, add lemon juice and butter. Sprinkle with garnish.
  7. Serve with rice or warm bread.

So that is going to wrap this up for this exceptional food creamy black lentil curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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