Simple Way to Prepare Homemade Sausage Florentine

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sausage florentine. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sausage Florentine is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sausage Florentine is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage florentine using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Florentine:

1. Make ready Sliced mild sausage
2. Make ready 1 cup chopped broccoli
3. Make ready 2 cups spinach leaves
4. Prepare Half bag egg noodles
5. Get 1/2-1 cup olive oil to your preference
6. Make ready Salt pepper for taste

Steps to make Sausage Florentine:

1. In big pot boil egg noodles 10 min or until soft
2. In sauce pan heat olive oil til sizzling. Add spinach leaves, saute with sliced sausage, and broccoli, add salt pepper for taste. Mix well and saute til noddles are finished.
3. Drain noodles and add mix mixture to noodles and mix all together well. Add a little more oil to your liking (optional) and garnish with parsley.
4. Enjoy!

So that’s going to wrap this up with this exceptional food sausage florentine recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!