Step-by-Step Guide to Make Super Quick Homemade Instant Pot Jambalaya

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, instant pot jambalaya. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Instant Pot Jambalaya is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Instant Pot Jambalaya is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Pot Jambalaya:

1. Take yellow onion
2. Prepare green peppers
3. Get minced garlic
4. Make ready olive oil
5. Make ready andouille sausage
6. Take celery stalk
7. Take can fire roasted diced tomatoes
8. Prepare can tomato sauce
9. Get chicken broth
10. Get Worcestershire sauce
11. Make ready Cajun seasoning
12. Get Louisiana hot sauce
13. Make ready black pepper
14. Get thyme

Instructions to make Instant Pot Jambalaya:

1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

So that is going to wrap this up with this exceptional food instant pot jambalaya recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!