Recipe of Favorite Whosayna’s Churros

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, whosayna’s churros. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Whosayna’s Churros is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Whosayna’s Churros is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have whosayna’s churros using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Whosayna’s Churros:

1. Take Butter
2. Take All Purpose flour
3. Get Eggs
4. Make ready Sugar
5. Take Water
6. Make ready Baking powder
7. Prepare Vanilla essence
8. Prepare Coating:
9. Get Cinnamon powder
10. Make ready Castor sugar
11. Take Chocolate Sauce:
12. Prepare Cocoa powder
13. Get Condensed milk
14. Get Cooking chocolate (melted)

Instructions to make Whosayna’s Churros:

1. Melt butter, sugar and water in a pan
2. Add little flour at a time and mix well, till all flour used
3. Add vanilla essence, baking powder and eggs and beat with beater to smooth paste like dough
4. Use a piping bag and star nozzle, fill it with the mixture
5. Remove from flame, and let it cool down a bit
6. Remove on strainer let it cool down
7. Deep fry on medium flame, till golden in colour
8. Mix cinnamon powder and castor sugar
9. Sprinkle this mixture on each churros and lay on platter
10. Mix condensed milk, melted chocolate with cocoa and keep in a bowl, serve with churros

So that is going to wrap this up with this exceptional food whosayna’s churros recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!