Step-by-Step Guide to Make Award-winning Cheesy scalloped potatoes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cheesy scalloped potatoes. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy scalloped potatoes is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cheesy scalloped potatoes is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have cheesy scalloped potatoes using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy scalloped potatoes:

1. Make ready 2 tbsp butter
2. Prepare 3 tbsp flour
3. Get 1 tsp pepper
4. Get 1 tsp salt
5. Take 1.5 cups milk
6. Get 0.5 cups cheddar
7. Get 1.5 lbs potatoes

Steps to make Cheesy scalloped potatoes:

1. Melt the butter.
2. Stir in the flour.
3. Slowly stir in the milk.
4. Add the cheese.
5. Add the salt and pepper.
6. Add the potatoes. Stir. Cover and simmer for 25 minutes. (If the sauce is too thick, add and stir in a little milk.)
7. Cook time will vary: Depending on the softness of the potatoes.

So that’s going to wrap this up with this special food cheesy scalloped potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!