Step-by-Step Guide to Prepare Award-winning Buttery Cinnamon Gnocchi

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, buttery cinnamon gnocchi. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Buttery Cinnamon Gnocchi is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Buttery Cinnamon Gnocchi is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook buttery cinnamon gnocchi using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Buttery Cinnamon Gnocchi:

1. Make ready 6 tbsp Butter
2. Make ready 1 (Small) cinnamon stick
3. Take 1 Storebought gnocchi (read on package how much to use)
4. Take 1 dash Salt
5. Prepare 1 tbsp Sugar
6. Make ready 1/2 tsp Ground cinnamon

Instructions to make Buttery Cinnamon Gnocchi:

1. Melt the butter and cinnamon stick over medium heat until melted, about 2 minutes. Remove from heat and set aside.
2. Cook gnocchi in boiling salted water until the gnocchi rise to the surface, about 3-4 minutes.
3. Discard the cinnamon stick from the butter sauce and reheat the sauce on low heat. Using a slotted spoon, transfer the gnocchi to the cinnamon butter. Sprinkle with cinnamon and sugar. Toss to coat, and add more sugar to taste. Enjoy!

So that’s going to wrap it up with this exceptional food buttery cinnamon gnocchi recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!