Step-by-Step Guide to Prepare Homemade Hungarian Lecsó with rice and hot-dog

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hungarian lecsó with rice and hot-dog. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Hungarian Lecsó with rice and hot-dog is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Hungarian Lecsó with rice and hot-dog is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have hungarian lecsó with rice and hot-dog using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hungarian Lecsó with rice and hot-dog:

1. Get 2 onions
2. Prepare 3 tbsp oil for frying
3. Make ready 1 hot dog
4. Get 100 g rice
5. Make ready 6 yellow peppers
6. Prepare 1 tomatoe
7. Make ready to taste Salt
8. Get 3 tsp hungarian sweet paprika

Steps to make Hungarian Lecsó with rice and hot-dog:

1. Cut the peeled onion into small squares and start to fry it on the oil, add pinch of salt. When the onion becomes transparent, add the hungarian sweet paprika, stir well and add 3 cups of water.
2. Cut the yellow peppers and tomatoe into slices and add it the onion. Add more salt if needed. Cook covered until veggies are soft, add more water if needed.
3. In the meantime, cook the rice according to packaging, also cook the hot-dog according to packaging (if using).
4. Mix the rice with the ready Lecsó and serve it with the hot dog. Yummy!!!

So that’s going to wrap this up with this exceptional food hungarian lecsó with rice and hot-dog recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!