Steps to Make Favorite Beef Steak Fajita

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef steak fajita. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beef Steak Fajita is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beef Steak Fajita is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook beef steak fajita using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Steak Fajita:

1. Take Ingredients
2. Make ready 1 Large Green Bell Pepper
3. Get 4-5 Yellow and Red Sweet Peppers
4. Prepare 1 Onion
5. Get Skirt Steak
6. Get Fajita Seasoning
7. Take Oil

Steps to make Beef Steak Fajita:

1. Marinate Steak in fajita seasoning and refrigerate for 24 hours
2. Cut vegetables and add salt, pepper and lemon
3. On a cast iron skillet add oil
4. Put the steak on it
5. Cook from both sides then slice
6. Sauté vegetables
7. Warm up the tortillas
8. Layer vegetables, steak and salsa on it

So that is going to wrap this up with this exceptional food beef steak fajita recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!