Easiest Way to Make Gordon Ramsay AMIEs RICE & CHICKPEA Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, amies rice & chickpea salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

AMIEs RICE & CHICKPEA Salad is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. AMIEs RICE & CHICKPEA Salad is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have amies rice & chickpea salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make AMIEs RICE & CHICKPEA Salad:

1. Get 3 tbsp extra virgin olive oil
2. Make ready 1 garlic clove, finely chopped
3. Take 1 a lovely bunch of fresh flat-leaf parsley, finely chopped
4. Get 225 grams ripe tomatoes, peeled and seeded
5. Make ready 12 fresh basil leaves, snipped
6. Make ready 200 grams Italian rice
7. Get 400 grams canned or organic chickpeas (in cartons)
8. Make ready 1 salt and freshly ground black pepper

Instructions to make AMIEs RICE & CHICKPEA Salad:

1. Cook the rice in plenty of boiling salted water. Drain when just al dente. Mix into the chickpeas.
2. Put the oil,.the chopped garlic and chopped parsley in a small frying pan. Saute for 2 minutes, stirring constantly.
3. Dice the tomatoes and mix into the frying mixture. Cook for 1 minute and then spoon over the rice and chickpea mixture. Add the snipped fresh basil and plenty of pepper. Toss thoroughly but lightly. Taste and check the salt. Serve at room temperature.

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