Recipe of Gordon Ramsay Stew Daikon

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stew daikon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stew Daikon is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Stew Daikon is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook stew daikon using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Stew Daikon:

1. Get big radish
2. Make ready small cup of brown sugar
3. Get Some seaweeds
4. Prepare Black sesame for garnish
5. Get Light and dark soy sauce
6. Prepare small cup of sake or merin

Instructions to make Stew Daikon:

1. Wash and peel off skin of radish.Cut into circle one cm thick.
2. Place in.a pot and put two glass water.Put all ings and cook for 45mins

So that is going to wrap it up for this exceptional food stew daikon recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!