How to Prepare Quick My Grilling Spot Scallop Stew

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, my grilling spot scallop stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Grilling Spot Scallop Stew is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. My Grilling Spot Scallop Stew is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have my grilling spot scallop stew using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Grilling Spot Scallop Stew:

1. Get 1 Pound Scallops
2. Take 2 Tablespoons Butter
3. Make ready 3 Tablespons Garlic Sauce
4. Get To Taste Salt
5. Take To Taste Parsley
6. Take 1/2 Cup White Wine
7. Prepare 2 Cups Fish Broth
8. Prepare To Taste Olive Oil

Steps to make My Grilling Spot Scallop Stew:

1. Wash the scallops with water and set them aside, ideally inside the fridge.
2. Pre heat the pan over the grill.
3. Add the Butter and the Garlic Sauce.
4. Mix Well and let it cook for 5 minutes.
5. Ad the salt to the mix.
6. Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked.
7. Add the white wine and let it reduce for 10 minutes.
8. Add the Olive Oil.
9. Add the Parsley and mix well.
10. Add the fish broth and let it cook for 10 minutes at low heat.
11. Serve and enjoy!

So that’s going to wrap it up for this special food my grilling spot scallop stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!