Easiest Way to Prepare Ultimate Asparagus Tortellini Alfredo

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, asparagus tortellini alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

The tortellini is boiling as instructed on package. When they are done add the tortellini to the Alfredo sauce. The asparagus is simple to prepare too, just break off the ends, rinse and wrap in a towel. Salt the water with a tablespoon of kosher salt and bring to boil.

Asparagus Tortellini Alfredo is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Asparagus Tortellini Alfredo is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have asparagus tortellini alfredo using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus Tortellini Alfredo:

1. Get 1 pound spinach 3 cheese tortellini pasta or your favorite
2. Take 4 quarts water
3. Take 2 cup Alfredo sauce
4. Get 1 pound asparagus
5. Prepare 1 teaspoon kosher salt
6. Prepare 1 tablespoon kosher salt
7. Make ready 1 tablespoon extra Virgin olive oil
8. Get As needed toasted breadcrumbs see my recipe

Asparagus Tortellini Alfredo is one of the most popular of current trending foods on earth. We hope you got benefit from reading it, now let's go back to asparagus tortellini alfredo recipe. Here is how you cook that. Stir together with a rubber spatula.

Instructions to make Asparagus Tortellini Alfredo:

1. Salt the water with a tablespoon of kosher salt and bring to boil. Cut about 1 inch to 1-1/4 inch off the bottom of the asparagus stalks.
2. Add the asparagus to the boiling water for 4 minutes to blanch.
3. Melt the butter in a 10 inch pan.
4. Take the asparagus out of the water and slice into thirds.
5. Add the pieces to the pan with the butter. Coat all the pieces. Add the tortellini to the boiling water you boiled the asparagus in.
6. After you sauté the asparagus for 3 minutes add the Alfredo sauce.
7. The tortellini is boiling as instructed on package.
8. When they are done add the tortellini to the Alfredo sauce.
9. Mix well.
10. Add to the top of the Alfredo mixture.
11. Serve I hope you enjoy!!

Here is how you cook that. Stir together with a rubber spatula. Add the uncooked tortellini and use the spatula to break them apart. Cook tortellini according to package directions. Meanwhile, in a large skillet, heat butter and oil over medium-high heat.

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