How to Prepare Ultimate Noodle Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, noodle fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Noodle Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Noodle Fried Rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Noodle Fried Rice:

1. Get leftover steam rice
2. Make ready Indonesian instant fried noodle (I used “Mie Goreng Sedap)
3. Prepare 2 eggs
4. Take Vegetable oil
5. Prepare salt
6. Get black pepper
7. Prepare Chopped green onions
8. Take Chicken powder optional
9. Prepare Chili flake optional
10. Prepare Fried shallots optional

Instructions to make Noodle Fried Rice:

1. Boil the noodle as the package instructions. Strain it, and set asides
2. Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle.
3. Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
4. Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
5. HappyCooking❤️

So that is going to wrap this up for this special food noodle fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!