Step-by-Step Guide to Prepare Favorite Carnitas Tacos

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carnitas tacos. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Carnitas Tacos is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Carnitas Tacos is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook carnitas tacos using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carnitas Tacos:

1. Prepare Leftover pulled pork
2. Take Lard
3. Take dried ground Ancho chillies
4. Prepare Chicken stock
5. Get tbps Tomato paste
6. Take Ground cumin
7. Take salt
8. Make ready smoked paprika
9. Make ready Note
10. Prepare Substitute Anchos will chili powder

Instructions to make Carnitas Tacos:

1. In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
2. In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
3. Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.

So that’s going to wrap it up for this special food carnitas tacos recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!