How to Make Gordon Ramsay Ground turkey, potato, and asparagus casserole

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, ground turkey, potato, and asparagus casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Combine soup and water; spoon over turkey. Add the meat and stir to scramble while cooking until browned. Add in the spices and asparagus and continue cooking until the meat is cooked through. Learn how to cook great Turkey asparagus casserole.

Ground turkey, potato, and asparagus casserole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ground turkey, potato, and asparagus casserole is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ground turkey, potato, and asparagus casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ground turkey, potato, and asparagus casserole:

1. Prepare 1-2 bunches asparagus cut into 2 inch lengths
2. Make ready 6-8 small/medium potatoes
3. Get 2 lbs ground Turkey
4. Make ready 1/2 large onions diced
5. Prepare 1 can healthy request cream of chicken
6. Make ready 1 cup light sour cream
7. Make ready 1 cup olive oil mayo
8. Get 1 bag low fat cheddar cheese
9. Get Adobo seasoning
10. Get 1 tbsp thyme
11. Get Salt & pepper
12. Make ready Olive oil for cooking
13. Make ready Crispy fried onions for topping

Stir in chicken broth, cooking until thickened. Drain potatoes; mash with milk, butter, sage and salt. Add your cooked ground turkey, tomato sauce, water, minced garlic, oregano, basil, parsley, salt, pepper, and onion powder to the skillet with potatoes. Taste and add more salt or pepper if desired.

Instructions to make Ground turkey, potato, and asparagus casserole:

1. Boil diced potatoes and cut up asparagus for approx 8-10 min. While this boils grease a casserole dish and start to make your sauce
2. Mix in small bowl the cream of chicken, sour cream, and mayo. Season with a little bit of adobo seasoning. Mix well and add to pan with cheese and mix
3. Drain potatoes and asparagus and add oil to pot and cook on medium heat the onions and ground turkey
4. Add potatoes, asparagus, and meat once cooked to pan. Don’t add all the drippings from the nest but some. Mix well.
5. Cook at 350° uncovered for 40 min. Add onion crisps and cook for additional 20 min

Add your cooked ground turkey, tomato sauce, water, minced garlic, oregano, basil, parsley, salt, pepper, and onion powder to the skillet with potatoes. Taste and add more salt or pepper if desired. Korean Ground Turkey Rice Bowls, Ground Turkey Dinner Skillet, Grain-free Ground Turkey Stuffed Peppers. Egg Casserole with Asparagus, Smoked Salmon, Pesto Bread Fingers On dine chez Nanou. Turkey & Asparagus Breakfast Casserole is a healthy and tasty way to enjoy breakfast, lunch, or dinner!

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