Simple Way to Make Speedy Garam-garam Poha

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, garam-garam poha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garam-garam Poha is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Garam-garam Poha is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook garam-garam poha using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garam-garam Poha:

1. Get poha
2. Make ready big chopped potatoes, peas and chopped carrot
3. Prepare finely chopped green chilli
4. Get chopped onion
5. Get oil
6. Make ready mustard seeds
7. Get curry leaves
8. Get turmeric powder
9. Make ready red pepper
10. Prepare sugar
11. Make ready Salt as per taste
12. Make ready Lemon juice and cilantro

Steps to make Garam-garam Poha:

1. Wash poha in water then drain water. Boil peas for 5 minutes. Sprinkle turmeric powder, red chilli pepper, pinch of sugar, salt on drained poha and mix it with hands.l and keep it aside.
2. Take heavy pan, let it warm. Then put oil, mustard seeds, curry leaves and green chill. Then put chopped onions and let them sauté (till onion gets transparent)
3. Put chopped potatoes, boiled peas and carrot in the pan and sauté it until it gets tender and little crisp.
4. Then put washed poha in the pan and mix everything together.
5. Cover it with lid and let it cook. After poha gets soft, sprinkle lemon juice on poha.
6. Serve with cilantro.

So that is going to wrap this up for this special food garam-garam poha recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!