Recipe of Speedy Chakhokbili (ჩახოხბილი) Georgian Poultry Stew

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chakhokbili (ჩახოხბილი) georgian poultry stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chakhokbili (ჩახოხბილი) Georgian Poultry Stew is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chakhokbili (ჩახოხბილი) georgian poultry stew using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chakhokbili (ჩახოხბილი) Georgian Poultry Stew:

1. Take butter or bacon lard
2. Make ready onion, finely chopped
3. Get garlic, minced
4. Prepare chicken meat
5. Get ground coriander
6. Make ready ground cumin
7. Make ready ground turmeric
8. Prepare dried basil
9. Get lemon, juice of
10. Take fresh green chillies (jalapeños, but I use siling haba)
11. Take can diced tomatoes
12. Prepare white wine or chicken stock
13. Get to taste salt and pepper
14. Take fresh minced basil, dill, cilantro, tarragon (optional)

Steps to make Chakhokbili (ჩახოხბილი) Georgian Poultry Stew:

1. Melt butter or lard in a medium saucepan or Dutch oven. Sauté onions and garlic under medium heat until the onions are slightly transparent, about five minutes
2. Add chicken and let it cook until done, about ten minutes
3. Add dry spices, salt/pepper to taste, stir well and cook for 2–3 minutes.
4. Add tomatoes, green chillies, stock/wine, and lemon juice. Bring to a boil, reduce heat to low, then simmer for 15–20 minutes.
5. Add half the chopped fresh herbs, stir well and cook for ten more minutes.
6. Top with the other half of the fresh herbs and serve hot with flat bread, couscous, or steamed rice.

So that is going to wrap it up with this exceptional food chakhokbili (ჩახოხბილი) georgian poultry stew recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!