15/10/2020 18:47

Simple Way to Prepare Award-winning Crescent roll Pizza ring

by Alex Jacobs

Crescent roll Pizza ring
Crescent roll Pizza ring

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, crescent roll pizza ring. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crescent roll Pizza ring is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crescent roll Pizza ring is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook crescent roll pizza ring using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crescent roll Pizza ring:
  1. Prepare 2-8 packs crescent rolls
  2. Take 1 cup pizza sauce
  3. Get 1 cup mozzarella cheese
  4. Prepare 1/2 lb ground sausage
  5. Get 1/4 teaspoon onion powder
  6. Take 1/4 teaspoon garlic powder
  7. Get 1/4 teaspoon Italian herbs
  8. Take Optional: 1 teaspoon minced garlic
  9. Get 2 tablespoons butter
Steps to make Crescent roll Pizza ring:
  1. Preheat oven to 375. Lightly grease baking sheet or round pan.
  2. Place crescents around the pan as pictured. We used 12 out of the 16 crescents.
  3. Cook your sausage and crumble. Layer in pan on top pizza sauce, sausage, cheese, some of the herbs, onion and garlic powder.
  4. Close crescent rolls over the top and bake 12-15 minutes. When it’s finished melt butter and mix with minced garlic and brush on top. Serve with parmesan cheese on top or ranch.

So that is going to wrap this up for this special food crescent roll pizza ring recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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