Recipe of Homemade Cauliflower Crusted Pizza Bites- Keto

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cauliflower crusted pizza bites- keto. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cauliflower Crusted Pizza Bites- Keto is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Cauliflower Crusted Pizza Bites- Keto is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower crusted pizza bites- keto using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Crusted Pizza Bites- Keto:

1. Make ready 1 head cauliflower
2. Prepare 1 egg
3. Take 1 cup Grated Parmesan
4. Prepare Season with Italian herb and panko bread crumbs to taste (smell)
5. Prepare Cheese for topping
6. Get 1/2 cup marinara
7. Take Pepperoni if desired

Instructions to make Cauliflower Crusted Pizza Bites- Keto:

1. Preheat oven to 400
2. Cut florets off cauliflower and mince in blender
3. Pour into microwavable bowl and heat in high for 4 minutes
4. Pour into a towel and squeeze out as much moisture as possible (a kitchen towel works great but it may take more than one) until dough forms
5. Mix the parmesan and seasonings into the dough evenly
6. Roll into small flat patties and place on greased cookie sheet
7. Bake for 20 minutes or until golden colored
8. Remove from oven and top with marinara, remaining cheese, and pepperoni if desired and bake until toppings are melted or crisp (about 5-7 minutes)

So that is going to wrap this up with this exceptional food cauliflower crusted pizza bites- keto recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!