Recipe of Perfect 30 minute Spinach&mushroom ricotta and pizza Stuffed shells

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 30 minute spinach&mushroom ricotta and pizza stuffed shells. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

30 minute Spinach&mushroom ricotta and pizza Stuffed shells is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. 30 minute Spinach&mushroom ricotta and pizza Stuffed shells is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have 30 minute spinach&mushroom ricotta and pizza stuffed shells using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 30 minute Spinach&mushroom ricotta and pizza Stuffed shells:

1. Take For the spinach&mushroom ricotta shells:
2. Make ready 1.5 cups ricotta cheese
3. Take 1 cup frozen spinach
4. Take 1/4 cup diced portobello mushrooms
5. Prepare to taste Garlic and onion powder, pepper, and salt
6. Take Italian seasoning
7. Prepare 1 cup pasta sauce
8. Take 1 cup mozzarella cheese
9. Get 10 jumbo shells
10. Get For the pizza shells:
11. Prepare 1/2 lb ground sausage
12. Take 20 pepperoni
13. Prepare 1 cup pasta sauce
14. Get 1 cup mozzarella cheese
15. Take To taste garlic and onion powder, pepper and salt
16. Prepare Italian seasoning
17. Make ready 10 jumbo shells

Steps to make 30 minute Spinach&mushroom ricotta and pizza Stuffed shells:

1. Heat oven to 375. Boil al the shells in salted water 12-14 minutes until aldente. Drain and rinse.
2. Place shells on a foil lined pan. Cook and ground sausage.
3. In a bowl mix the ingredients for the spinach shells. Scoop 1 tablespoon of the mixture into each shell. Top with pasta sauce and cheese and Italian seasoning.
4. For the pizza shells scoop 1 tablespoon of sausage into the shells and stuff two pepperoni in each one and top with sauce and cheese. Sprinkle with Italian seasoning.
5. Bake for 15-20 minutes and top with Parmesan cheese if desired.

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