Recipe of Ultimate Fajita Peppers

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fajita peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fajita Peppers is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fajita Peppers is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fajita peppers using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fajita Peppers:

1. Take Peppers
2. Make ready Red Pepper
3. Take Green Pepper
4. Take Yellow Pepper
5. Get Boneless/Skinless Chicken Breasts
6. Make ready Fajita Seasoning
7. Make ready Shredded Cheese
8. Prepare Homemade tortilla chips
9. Prepare Tortillas
10. Prepare Oil
11. Prepare Salt & Pepper

Instructions to make Fajita Peppers:

1. Begin by cutting chicken into small pieces and boiling in water till tender.
2. Drain water from chicken and shred chicken into large skillet and follow fajita pack mix.
3. In a 5 quart dutch oven put one inch water and put cored pepper upside down and boil covered for about 8 minutes.
4. Preheat oven 350°
5. When Peppers are finished stuff them with your seasoned chicken and bake uncovered for about 10 minutes ( everything's is pretty much cooked so all were doing is heating together)
6. When 10 minutes are up pull from oven and cover with cheese. Heat till melted
7. For the tortilla chips take tortillas cut into triangles and place into hot oil cook on both sides for about 2 minutes. Till golden brown salt to taste!

So that is going to wrap this up with this special food fajita peppers recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!