Simple Way to Prepare Perfect Healthiest DAHI KABAB💝

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, healthiest dahi kabab💝. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthiest DAHI KABAB💝 is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Healthiest DAHI KABAB💝 is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have healthiest dahi kabab💝 using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthiest DAHI KABAB💝:

1. Make ready curd
2. Get small onion finely chopped
3. Get green chilli chopped
4. Make ready cup paneer crumbled
5. Get cup grated carrot
6. Prepare gramflour
7. Take cup grated cauliflower
8. Take cup boiled potatoes
9. Make ready cup grated radish
10. Get salt
11. Prepare black pepper
12. Take red chilli powder
13. Get chaat masala
14. Take cumin powder
15. Prepare ginger garlic grated

Instructions to make Healthiest DAHI KABAB💝:

1. First hung the curd for at least 1 hour or maximum in a cotton cloth to drain whole water.because we need hung curd like cheese totally dry thick.
2. Now after drain whole water.strain all extra water from cauliflower,carrots,onion and radish.
3. Mix all the ingredients and spices together and take a nonstick pan.put little oil and make balls of mixture.start roasting from one side.we can make 3 to 4 kebabs in one time.
4. If mixture looks very loose please add more gramflour or corn flour.roast at low flame from both sides.enjoy so yumm healthy kababs.stay safe stay healthy and happy

So that’s going to wrap it up with this special food healthiest dahi kabab💝 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!