Steps to Prepare Ultimate Parmesan Fish

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, parmesan fish. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Parmesan Fish is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Parmesan Fish is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have parmesan fish using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parmesan Fish:

1. Take Fish fillets (I used Swai), defrosted and pat dry
2. Prepare salt or to taste
3. Prepare paprika
4. Get Italian seasoning
5. Make ready Black pepper
6. Take grated Parmesan cheese
7. Get Finely chopped green onion to garnish optional
8. Get Lemon wedges optional

Steps to make Parmesan Fish:

1. In a small bowl, mix the salt, paprika and black pepper and set aside.
2. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
3. Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minutes.
4. Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute.
5. Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C).
6. Prinkle some green onion over fish and squeeze some lemon juice to serve.

So that is going to wrap it up for this special food parmesan fish recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!