Recipe of Speedy Soft tea scones

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, soft tea scones. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Soft tea scones is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Soft tea scones is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook soft tea scones using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Soft tea scones:

1. Get 3 cups all-purpose flour
2. Take 600 ml Milk
3. Make ready 1 tbsp Instant yeast
4. Prepare 2 tbsp melted butter or margarine
5. Take 4 tbsp sugar

Instructions to make Soft tea scones:

1. Mix your yeast and Milk, stir briefly
2. Add in your melted margarine the sugar
3. Put in your flour as you mix and make dough that is not sticky. Set the dough apart covered for 1 hr it will have doubled in size by then.
4. Take your dough and cut in equal parts and set them in your baking tray/dish. Cover them for another 30 mins to 1 hr brush them with milk on top or egg to give a brown look when ready
5. Put in the oven for 25 mins at 180 degrees

So that is going to wrap this up with this exceptional food soft tea scones recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!