07/10/2020 22:25

Recipe of Award-winning Scalloped Potatoes

by Mildred Graham

Scalloped Potatoes
Scalloped Potatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scalloped potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Scalloped Potatoes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Scalloped Potatoes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook scalloped potatoes using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:
  1. Make ready 4 potatoes peeled and thinly sliced
  2. Get 2 tbsp butter
  3. Take 2 tbsp flour
  4. Get 1/4 tsp Salt
  5. Get 1 1/4 cup milk
  6. Take 1 cup mozzarella
  7. Take 1 cup taco blend cheese
  8. Get 1/2 Cajun seasoning
Instructions to make Scalloped Potatoes:
  1. Melt butter in a sauce pan. Then, mix in flour, salt, and milk slowly.
  2. Stir until thick and bubbly, remove from heat, then add in half of each cheese.
  3. Season potatoes with Cajun seasoning. Then Place half potatoes into oven safe dish and pour half of the cheese sauce on top, repeat the layers. Cover and Bake at 350 for 45 minutes, then uncover and bake for another 30 minutes or until potatoes are tender.

So that’s going to wrap this up for this special food scalloped potatoes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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