03/12/2020 21:14

Steps to Make Perfect Sausage & Pepperoni Pizza

by Nora Webb

Sausage & Pepperoni Pizza
Sausage & Pepperoni Pizza

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, sausage & pepperoni pizza. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sausage & Pepperoni Pizza is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Sausage & Pepperoni Pizza is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage & Pepperoni Pizza:
  1. Make ready (makes 2 pizzas)
  2. Prepare For large 20" pizza pan(s)
  3. Get 5 cups All-purpose Flower
  4. Prepare 1 Tbsp active dry yeast
  5. Make ready 2 Tbsp Corn meal
  6. Take 1 1/2 tsp salt
  7. Make ready 1 Tbsp sugar
  8. Take 1 1/3 cups warm water (105°F to 115°F)
  9. Prepare 2 Tbsp Olive oil
  10. Take Toppings Ingredients (double ingredients if making 2 pizzas)
  11. Get 2 cup pizza sauce
  12. Take 1 cup diced Tomatoes from a can (well drained)
  13. Prepare Garlic Powder
  14. Get Minced Onion Sprinkles
  15. Get 1 cup chopped Black Olives
  16. Take 3 cups Mozzarella Cheese
  17. Take 2 cups Mild Chedder Cheese
  18. Prepare 1 package Pepperonis
  19. Make ready 2 cups pre cooked sausage (chopped fine)
  20. Make ready 2 cups Mushrooms (chopped)
Instructions to make Sausage & Pepperoni Pizza:
  1. Pre cook sausage and set aside
  2. Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
  3. Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
  4. Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
  5. Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
  6. Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
  7. Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
  8. Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.

So that’s going to wrap this up with this special food sausage & pepperoni pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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