Recipe of Super Quick Homemade Lima Beans and Ham

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lima beans and ham. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford. Discover Why We are the Trusted Source of High-quality Protein for Families. Lima Beans with Ham Recipe This recipe uses dried limas with ham that you soak for at least an hour before cooking.

Lima Beans and Ham is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lima Beans and Ham is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook lima beans and ham using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lima Beans and Ham:

1. Make ready 1 pound baby dried lima beans
2. Take 1 pound lima beans
3. Make ready 3 pounds ham semi-boneless
4. Prepare 1 stick butter
5. Take 3 quarts water
6. Prepare 1 tablespoon salt
7. Get 2 large onions

Stir in the chopped onions and add the ham bone. Old Fashioned Crock Pot Lima Beans and Ham is a delicious way to try lima beans if you haven't tried it before. The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven't yet tried lima beans the old fashioned way. Note: We use referral links to products we love.

Instructions to make Lima Beans and Ham:

1. Heat the water to bring to a boil.
2. While that's happening take half the ham and cube it. Take the other half and hand shred it. Add to the water.
3. Wash and look the beans over removing anything that isn't a bean. Add to the ham and water.
4. Dice the two onions and add.
5. Boil for 2-1/2 hours covered stirring occasionally.
6. At the time when two hours are gone by add the salt. Stir well and boil 30 minutes more.
7. Serve I hope you enjoy! I love mine with hot vinegar sauce see my recipe.

The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven't yet tried lima beans the old fashioned way. Note: We use referral links to products we love. Rinse and sort the dried lima beans, picking out any shriveled or broken beans, stones or debris. Sauté the onion and celery in olive oil until soft, adding the garlic at the end. Add the rinsed beans, ham hock, bay leaf, water, salt and pepper.

So that’s going to wrap this up for this exceptional food lima beans and ham recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!