Recipe of Super Quick Homemade Aloo ka paratha

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo ka paratha. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo ka paratha is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Aloo ka paratha is something which I’ve loved my whole life. They’re nice and they look fantastic.

Aloo ka Paratha is an Indian and Pakistani recipe and one of the most popular breakfast dishes in India as well as in Pakistan. It is one of the most popular unleavened flat-breads in Indian cuisine and is made by pan frying whole-wheat flour on a tava. Indian Aloo Paratha - whole wheat flatbread stuffed with a spicy potato filling. I have been gorging on parathas for the last few months.

To begin with this recipe, we must prepare a few ingredients. You can have aloo ka paratha using 5 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Aloo ka paratha:

1. Make ready Boiled mashed spiced potato
2. Prepare Dough
3. Get 2/5 cups flour (to make roughly 10 paratha)
4. Prepare Water
5. Get Salt

Parathas are made plain or variety of different fillings, but potato filling is. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا. Aloo Ka Paratha Recipe (Step by Step). Tandoori Aloo Ka Paratha Recipe (पंजाबी आलू पराठा ) with step-by-step video instructions.

Instructions to make Aloo ka paratha:

1. Boil 1 large potato
2. Mash it and mix some spice into it
3. To make roughly 10 paratha mix 2.5 cups flour with salt and water and mix until chapati dough thickness
4. Divide the dough into roughly 75 gram balls
5. Roll each ball with flour first until the thickness is same as afghan bolani
6. Then spread a bit of oil first then a bit of potato covering half of the paratha
7. Fold the round paratha in half
8. Then repeat same procedure oiling half of it first then adding a bit of potato then fold in half
9. It should be a triangle by now. Last time add a bit of oil and potato then fold into a ball
10. Repeat the same to all the other balls
11. Now all balls should be filled with potato
12. Roll each ball into a paratha again
13. Add a spoon of oil onto a pan and cook the paratha

Aloo Ka Paratha Recipe (Step by Step). Tandoori Aloo Ka Paratha Recipe (पंजाबी आलू पराठा ) with step-by-step video instructions. Punjabi Aloo Paratha is very famous North Indian Style. Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily.

So that’s going to wrap this up for this special food aloo ka paratha recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!