Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetarian curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegetarian Curry is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetarian Curry is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook vegetarian curry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Curry:
- Prepare onion
- Get veggie stock
- Get tomato paste
- Make ready garlic
- Get chickpeas
- Take tomato
- Get cauliflower
- Prepare instant brown rice
Steps to make Vegetarian Curry:
- Heat a non stick pan over medium high
- Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
- Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
- Simmer for 10 minutes and serve over rice
So that is going to wrap it up for this special food vegetarian curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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