Recipe of Gordon Ramsay Prickly pear syrup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, prickly pear syrup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Prickly pear fruits (sabras) make a delicious and naturally colorful syrup. Of course, you can use this syrup on top of pancakes, but it is also wonderful for cocktails or as the base for a granita or sorbet. You can make delicious prickly pear syrup, which is perfect for cocktails or desserts. You are going to love how easy it is to make a prickly pear syrup!!

Prickly pear syrup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Prickly pear syrup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have prickly pear syrup using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Prickly pear syrup:

1. Get 3 lbs prickly pear aka cactus pear
2. Prepare Zest of one lime
3. Get 1 cup aloe or cactus water

To make the syrup, if using fresh prickly pears, working with one fruit at a time and using the tip of a sharp knife, scrape off the thorny nodes. Recipe for Prickly pear juice and prickly pear syrup along with some fun and useful health facts about the fruit. You will also be surprised at its hardiness! Prickly pear syrup gives this cactus margarita something a little extra in this refreshing Mexican-inspired cocktail.

Instructions to make Prickly pear syrup:

1. Slice the prickly pear scooping out the centers. Place fruit in saucepan with lime zest and the water.
2. Bring to a simmer over medium heat for five minutes. Mash and strain out the chunks. Use the syrup after it’s cooled for mixed drinks or strips or jelly.

You will also be surprised at its hardiness! Prickly pear syrup gives this cactus margarita something a little extra in this refreshing Mexican-inspired cocktail. Prickly pear syrup is available commercially from specialty food stores. Recipe used with permission from Lois Frank's. This prickly pear syrup lets you infuse any drink with the juice (and joy) of the bright pink fall fruit.

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