Steps to Make Homemade Cauliflower Fried Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cauliflower fried rice. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cauliflower Fried Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cauliflower Fried Rice is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cauliflower fried rice using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Fried Rice:

1. Get 12 oz cauliflower florets, riced
2. Take 2 T rice bran oil
3. Get 2 eggs, slightly beaten
4. Get 2 scallions, thinly sliced
5. Get 1 T grated fresh ginger
6. Take 1 celery, diced
7. Take 1 red bell pepper, diced
8. Prepare 2 carrots, diced
9. Get 12 oz peas
10. Make ready 1/2 c corn
11. Take 1/2 c low-sodium chicken stock
12. Prepare 1 T low-sodium soy sauce
13. Prepare few drops sesame oil
14. Prepare 2 T fresh chopped cilantro
15. Get 2 T toasted sesame seeds

Steps to make Cauliflower Fried Rice:

1. In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside.
2. In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender.
3. Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft.
4. Remove pot from heat and fold in eggs, cilantro and sesame seeds.

So that is going to wrap this up for this special food cauliflower fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!