Steps to Make Award-winning Black & Blue Steaks

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, black & blue steaks. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Black & Blue Steaks is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Black & Blue Steaks is something that I have loved my entire life. They are nice and they look wonderful.

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To get started with this particular recipe, we must prepare a few components. You can have black & blue steaks using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Black & Blue Steaks:

1. Take 4 Ribeye or NY Strip steaks
2. Take 2 tbsp Sea salt
3. Get 6 tbsp Coarse Cracked Black Pepper
4. Take blue cheese compound butter
5. Prepare 1 1/2 tbsp Blue Cheese
6. Take 3 tbsp Unsalted Butter
7. Get arugula salad
8. Take 1 packages Baby Arugula
9. Get 4 Campari Tomatoes - sliced into quarters
10. Make ready 1/3 Red Onion thinly sliced
11. Get 4 tbsp Crumbled Blue Cheese
12. Get 5 tbsp Red Wine Vinaigrette

Instructions to make Black & Blue Steaks:

1. Mix sea salt and pepper together and generously rub both sides of steaks.
2. Mix butter and blue cheese together and set aside.
3. Prep salad and set aside.
4. Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
5. Top steaks with 3/4 of tablespoon of compound butter. Go easy at first, add more if you like it.
6. Serve with salad and a crusty French bread.

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