Steps to Make Favorite Amazing Beef Goulash

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, amazing beef goulash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Amazing Beef Goulash is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Amazing Beef Goulash is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook amazing beef goulash using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Amazing Beef Goulash:

1. Take vegetable Oil
2. Take streaky Bacon, diced
3. Make ready lean Beef, cubed
4. Make ready unsalted Butter
5. Make ready Onion, chopped
6. Get Garlic, peeled and minced
7. Prepare all purpose Flour
8. Take Caraway Seeds
9. Take Paprika
10. Make ready Chilli flakes
11. Take red wine Vinegar
12. Take peeled and diced Tomatoes
13. Make ready beef Stock
14. Prepare Beer
15. Make ready Salt
16. Take Water
17. Get Bell Pepper, chopped
18. Prepare small Potatoes, cubed
19. Get small Aubergine, chopped
20. Prepare Lintels
21. Make ready Celery, chopped
22. Prepare Carrots, chopped
23. Get Cabbage, chopped
24. Make ready frozen Peas

Steps to make Amazing Beef Goulash:

1. Heat Oil in a large Casserole over medium high heat and fry the Bacon for 5 to 10 minutes. Using a slotted spoon remove Bacon from the casserole and set Bacon aside.
2. In small batches, brown the Beef in bacon fat. Remove browned Beef and set aside with Bacon.
3. Reduce heat to medium and melt Butter. Add Onion and Garlic and sauté for 5 minutes. Stir in the Flour, Caraway Seeds, Paprika and Chilli flakes. Stir for 2 minutes until all the Flour is dissolved.
4. Whisk in Vinegar and Tomatoes, the mixture should be very thick.
5. Pour in beef Stock, Beer, Salt, Water, Bell Pepper, Lintels and reserved Bacon and Beef. Bring to boil, reduce heat to low and simmer covered for 45 minutes.
6. Stir in Potatoes, Aubergine, Celery and Carrots and continue to simmer for 30 more minutes or until the vegetable are tender. Add Cabbage and Peas and simmer for 5 more minutes.
7. To take the dish to the next level, allow the soup to cool slightly, then refrigerate overnight and reheat before serving.

So that’s going to wrap this up for this exceptional food amazing beef goulash recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!