20/11/2020 13:42

Recipe of Quick Sloppy Joe Turnovers

by Christopher Duncan

Sloppy Joe Turnovers
Sloppy Joe Turnovers

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sloppy joe turnovers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cook ground beef with onion in large skillet until browned, drain. add ketchup, sour cream, salt and garlic powder to beef mixture. Place squares on an ungreased cookie sheet. Fold over corner to corner, to form triangle. I have been going through recipes from my older supplies when I found this one.

Sloppy Joe Turnovers is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sloppy Joe Turnovers is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sloppy joe turnovers using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sloppy Joe Turnovers:
  1. Prepare 1 lb ground beef
  2. Prepare 1/2 tsp onion salt
  3. Make ready 1/2 cup ketchup
  4. Make ready 1/4 cup sour cream
  5. Prepare 1/2 tsp salt
  6. Get 1/4 tsp garlic powder
  7. Get 12 oz canned refrigerated flaky biscuits
  8. Prepare 2 tbsp butter, melted

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Steps to make Sloppy Joe Turnovers:
  1. Cook ground beef with onion salt in large skillet, stirring continually, until ground beef is browned & crumbly. Drain in colander.
  2. Return ground beef mixture to skillet. Stir in ketchup, sour cream, salt, & Garlic powder.
  3. Preheat oven to 375 degrees.
  4. Pat or roll each biscuit into a 4 inch square on a lightly floured surface. Spoon 1/4 cup of the ground beef mixture in the center of each biscuit square. Fold over the corner of each square to form a triangle. Seal edges with a fork.
  5. Arrange turnovers on ungreased cookie sheet. Cut three 1/2 inch slots in top of each turnover. Brush tops with melted butter.
  6. Bake until golden brown, about 15-20 minutes. Let cool for 5 minutes. Serve.

Now that they are grown, they make them too! They are carrying on the tradition! Tonight when I made these, I used the refrigerated crossiants. Sloppy Joe sandwiches are one of those things most of us associate with being a kid. We either ate them as kids or make them for our kids, but they aren't the kind of thing we think of as "adult food".

So that’s going to wrap it up for this exceptional food sloppy joe turnovers recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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