Recipe of Super Quick Homemade Cheese Steak Egg Rolls

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese steak egg rolls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese Steak Egg Rolls is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Cheese Steak Egg Rolls is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese steak egg rolls using 18 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cheese Steak Egg Rolls:

1. Get 6 ounces beef tenderloin, thinly sliced
2. Get 1 teaspoon sriracha seasoning salt bend
3. Prepare 1 tablespoon olive oil
4. Prepare 1 tablespoon butter
5. Make ready 1 small onion, thin sliced
6. Prepare 2 garlic cloves, chopped
7. Take 1 small red pepper, thin sliced
8. Make ready to taste Salt and pepper
9. Prepare 2 green onions, sliced
10. Prepare 1 cup shredded sharp cheddar cheese
11. Get 8 ounnceblack diamond spreadable cheddar cheese, at room tempera
12. Make ready 2 tablespoons Parmesan peppercorn dressing
13. Get 1 latge egg beaten with 1 tablespoon water (egg wash)
14. Get 8-10 eggroll wraooers
15. Take Oil for frying
16. Take Garnish seasoning
17. Make ready as needed Fresh grated Romano cheese,
18. Take as needed Sriracha seasoning,

Instructions to make Cheese Steak Egg Rolls:

1. In a skillet heat oil and butter until hot. Season beef with sriracha and brown in the skillet removing to a plate as each piece is cooked
2. Add onion, garlic and pepper, season with salt and pepper and soften, add green onions
3. Add beef, vegetables and cheeses and Parmesan peppercorn dressing to bowl and combine. Cool compleatly
4. Make eggrplls
5. Lay eggrolls on a flat surface and brush edges with egg wash
6. Place some filling on the end
7. Fold sids over
8. Roll up compleatly enclosing filling
9. Heat enough oil to cover 2 eggrolls at a time in a deep pot to 350
10. Fry eggrolls until golden. Remove to a rack to drain, sprinkle with Romano cheese and sriracha seasoning while hot.
11. Serve hot with your favorite dipping sauce such as mustard sauce, chili sauce, cheese sauce, barbaque sauce or sour cream

So that is going to wrap it up for this special food cheese steak egg rolls recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!